Alkohol: Drinkrecept till nya Bacardi Dragon Berry!



Pitahaya frukten växer på 10-15 arter av kaktusar. Flera arter odlas kommersiellt för frukterna, som säljs under namn som pitaya, pitahaya eller drakfrukt. Röd pitahaya används också som ympunderlag till klorofyll-lösa kaktusar som de sk. jordgubbs- och banankaktusarna. Blanda detta med jordgubbar och rom så blir det nya Bacardi Dragon Berrys! Nu har de lagt ut recept på drinkar på Bacardi.com. Några exempel nedan från denna pdf fil


BACARDI® DRAGON BERRYTM + SPRITE

• 1 part BACARDI® DRAGON BERRYTM Flavored Rum

• 3 parts SPRITE®

• Pour ingredients over ice and garnish with a lime wedge.

BACARDI® DRAGON BERRYTM + ICED TEA

• 1 part BACARDI® DRAGON BERRYTM Flavored Rum

• 3 parts iced tea

• Pour ingredients over ice and garnish with a lime wedge.

BACARDI® DRAGON BERRYTM + CITRUS

FLYING DRAGON

• 1 part BACARDI® DRAGON BERRYTM Flavored Rum

• 2 parts Lemonade

• 2 parts Sprite®

• Pour ingredients over ice in a tall glass and garnish with a

lime or kiwi wedge.

BACARDI® DRAGON BERRYTM DRAGON BITE

• 2 parts BACARDI® DRAGON BERRYTM Flavored Rum

• ½ part monin lychee syrup

• ½ part fresh lime juice

• 1 part pineapple juice

• 2 parts cranberry juice

• Combine all ingredients into a shaker filled halfway with ice.

Shake well and strain into a glass filled with ice. Garnish with

a lemon wedge and 3 fresh raspberries speared.

BACARDI® DRAGON BERRYTM

GROTTO MARTINI

• 1 part BACARDI® DRAGON BERRYTM Flavored Rum

• 1 part BACARDI® LIMÓNTM Flavored Rum

• ½ part DISARONNO® Originale Liqueur

• 1 part simple syrup (equal parts sugar and water)

• 1 part fresh lemon juice

• Combine all ingredients into a mixing glass filled with ice.

Shake for 10 seconds and strain into

BACARDI® DRAGON BERRYTM

PACIFIC SUNSET

• 1 part BACARDI® DRAGON BERRYTM Flavored Rum

• 1 part BACARDI® RAZZTM Flavored Rum

• 1 part pineapple juice

• 1 part orange juice

• 1 part sweet & sour mix

• ¼ part grenadine

• Combine all ingredients (except grenadine) into a shaker

filled halfway with ice. Shake well and strain into a glass filled

with ice. Pour grenadine in and let settle to the bottom of

drink. Garnish with a pineapple and lime wedge.


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